Offer quality to your guests, friends or family with a nutritious food and step up your kitchen with some KIELE anchovies bilbaína style that will impress everyone:
– Ingredients
You’ll need it for this tasty dish:
- Boquerones KIELE.
- Chilli peppers.
- 5 cloves of garlic.
- Parsley.
- Virgin olive oil.
– Elaboration
The first step is to cut the chilli peppers and garlic into slices. Then you have to put both ingredients in the frying pan, until the garlic starts dancing, then you can add the boquerones Kiele and cook for about a minute. Later you will have to add chopped parsley and leave it rest for one minute.
Now all you have to do is enjoy the result and surprise your guests with this original way of introducing KIELE semi-preserved seafood into your kitchen.
